Showing posts with label St George Lycabettus. Show all posts
Showing posts with label St George Lycabettus. Show all posts

Wednesday, 3 September 2014

History of Lycabettus -Dexameni and St George Lycabettus Hotel (Part 1)


    Etymologically according to Artemidorus, the word Lycabettus refers to the Greek word for twilight (Lyki). According to Greek mythology , Lycabettus Hill was born when goddess Athena, frightened because Agraulus, Erse and Pandrosus disobeyed her orders and secretly looked at Erichtheon, threw down the rock which she had picked from Mount Penteli to use for improving the fortification of the Acropolis.

While Plato and Xenophon maintained that River Iridanus sprang from Lycabettus Hill and the hill was covered with vegetation , other sources have suggested that that it was rocky and barren.


The chapel of St. George at the top of the hill was only built in the 1830’s when Athens became the capital of the Greek nation-state, whilst the smaller chapel of St. Isidoros was a little earlier carved out inside a rock.


Full Moon and St George Lycabettus chapel
  Dexameni square (Dexameni meaning reservoir) was created in 1870, but acquired its definite shape and profile towards the end of the century when streets Fokylidou and Glykonos were also opened.


  The area changed much in subsequent decades. Kolonaki is today one of the most elegant and lively areas of Athens with a great density of refined restaurants and elegant shops. At the beginning of the 20th century  however there was only one tavern in the still unpaved Anagnostopoulou street. From 1900 onwards the atmosphere had taken a new hew as the ‘kafeneio’ (cafe) on the square, began to be increasingly frequented by intellectuals. Already from the 19th century the neighbouring  Kolonaki quarter, further down towards the elegant  Vassilisis Sofias avenue and the grounds of the Royal Palace (now Greek Parliament) had started to become an area of expensive residence and recreation.


  During the early 20th century Dexameni and Lycabettus were referred to by Athenians as the Montmartre of Athens and also in 1900 the café chantant named Paradeisos (Paradise) was catching the affection and the money of the ‘bon viveurs’ of the capital.

(Paradeisos Cafe advertisment- paliaathina.com)

For several decades during the beginning of the 20th century, in the two cafés of the square , successive generations of writers, artists, philosophers and intellectuals in general, met and considered their mission to solve the problems of the world. Both places hosted lively discussions about politics, literature, language art and poetry. The circle constantly expanded until the end of the 30’s and Dexameni became one of the most important and renowned cultural centers in the whole of Greece.

  Greek society was changing  fast , new ideas were introduced, new traditions in politics were being forged , new economic opportunities appeared and Dexameni started to attract entrepreneurs and investors.

  The music café  Paradeisos operated for a number of years hosting musicians and dancers and attracting customers from the wealthier suburbs around the capital. It closed down eventually only to re-open later after it was purchased by one of the early entrepreneurs in the area , Michalis Mantzavelakis , who refurbished it and turned into a restaurant and hall of entertainment.

  Since the opening of Paradeisos in Dexameni, revelers, intellectuals and artists congregated in greater numbers. Cafes multiplied and several more recreation spots
Urbanisation was accompanied by new patterns of entertainment such as cinema, and the first film theatre opened in the area.


  The walk on the Lycabettus Hill is still today considered as one of the finest and most peaceful anywhere in Athens.       

to be continued....

Wednesday, 9 July 2014

TS Beauty SPA Insight!




This summer season pamper yourself with a before summer vacation treatment; the TS estheticians staff has prepared a special series of care and treatment packages for you to enjoy the most beautiful season of the year becoming even more beautiful from the first minute of sunbathing to each and every day of your vacations.




Complete care that prepares your body and face for sunbathing. Using the most suitable and healthy products that fit to your skin type, we offer antioxidant treatment, hydration and hydro-massage in 
order that you absorb only the positive effects of the sun on the beach. It is recommended for perfect tanning from the first swims in the sea.



TS STUDIO, the specialised beauty and aesthetic care center, acquired its own space in the historical St George Lycabettus hotel. Here, in a special designed space, our professional and experienced staff takes pride in their attention to your well-being and awaits to offer you the most complete uplifting wellness care. Tailor made face and body treatments, peeling, massage and depilation services and all the necesary care our skin needs to live our every day as we deserve: beautifully with all our senses. 



Monday, 7 July 2014

Οκτώ ερωτήσεις στον Executive Chef , Βασίλη Μήλιο




    Ο Βασίλης Μήλιος είναι γνωστός Σεφ και πολύ καταξιωμένος.  Εδώ και πολλά χρόνια, μας μαγεύει με τις δημιουργικές, ελληνικές του γεύσεις στο La Suite Lounge στον 6ο όροφο του St George Lycabettus. Επειδή θέλουμε να τον γνωρίσουμε καλύτερα του κάναμε μερικές ερωτήσεις για να μάθουμε τι είναι αυτό που τον οδήγησε να αγαπήσει την μαγειρική τόσο πολύ, ποιά είναι τα αγαπήμενα του υλικά και πως βλέπει το μέλλον του στη μαγειρική.  





-Πότε καταλάβατε ότι θέλετε να ασχοληθείτε με την γαστρονομία;   

Αυτό που με οδήγησε να ασχολειθώ με την μαγειρική ήταν τα αρώματα από την κουζίνα της μητέρας μου. 


- Ποιό είναι το πρώτο φαγητό που δημιουργήσατε; 

Το πρώτο μου φαγητό είναι αρνάκι σε αμπελόφυλλα.

   

- Πείτε μας το αγαπημένο σας υλικό αυτή την στιγμή; 


Αυτόν τον καιρό το αγαπημένο μου υλικό είναι το λεμόνι.


- Πείτε μας 3 υλικά που δίνουν κατά την γνώμη σας ελληνική ταυτότητα στις γευσεις.

Το ελαιόλαδο, το γιαούρτι και ο τραχανάς


- Κρέας ή ψάρι και γιατί; 

Θα επέλεγα και τα δύο γιατί η σχέση μου είναι πολύ καλή και με το κρέας και με το ψάρι.


- Ποιό είναι το αγαπημένο φαγητό ενός σεφ υψηλής γαστρονονομίας; 

Το αγαπημένο μου φαγητό είναι οι καραβίδες.

- Ποιόν θα θέλατε να καλέσετε για φαγητό και τι θα του μαγειρεύατε; 

Από μικρό παιδί θαύμαζα τον Νέλσον Μαντέλα, θα του ετοίμαζα γιουβέτσια καραβίδας με ξυνόχονδρο και αρνάκι σε αμπελόφυλλα.

- Ποια είναι τα σχεδια σας για το μέλλον σε επιπεδο μαγειρικής; 

Θα ήθελα να κάνω κάτι κι εγώ για την ελληνική κουζίνα.







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Friday, 27 June 2014

Summer in the City at the brand new La Suite Lounge is "Made in Greece"


Our favourite spot in the centre of Athens, La Suite Lounge has been totally renovated and its modern design will amaze you! Summer parties, live concerts, DJ Sets and Full Moon nights  are only a few of the events that will follow this summer at the top floor of St George Lycabettus.




The new La Suite Lounge has changed, and it has become more stylish and it is a great meeting point for friends gatherings, business lunches or even private parties!!! 




You can enjoy moments of relaxation with your friends having an aperitivo during the sunset or having one of the"greek"cocktails like the Mastiha Cosmo or the Mouzito which are the well known cocktails with a greek touch!



You will have the opportunity to taste also the new summer "Made in Greece" menu by the executive chef Vassilis Milios. The menu is all about creative greek cuisine emphasising greek products and local specialites such as Ladotiri from the island of Mytilene, greek saffron from the area of Kozani, pistachios from the island of Aegina and many other famous greek products.

So what do you say , summer in the city os not bad at all!!!! :)



Don't forget: 
- Check-In of Foursquare to unlock the specials
- Use the free WiFi
-Ask for the Smoking Area if you are a smoker







Monday, 23 June 2014

Ο Αδάμ Τσαρούχης έρχεται στο Grand Balcon σε ένα μαγικό live!


Ο Αδάμ Τσαρούχης είναι είναι ένας τραγουδιστής με ταλέντο τόσο στο τραγούδι όσο και στην υποκριτική. Αν και νέος έχει συμμετάσχει σε σημαντικά μιούζικαλ που έχουν ανέβει τα τελευταία χρόνια και μάλιστα με μεγάλη επιτυχία. Την Πέμπτη 3 Ιουλίου θα είμαστε εκεί να τον απολαύσουμε σε μοναδικές μελωδίες με θέα όλη την Αθήνα.


Ποιά ήταν η πρώτη επαφή με την μουσική και σε ποιά ηλικία;
Μεγάλωσα σε μία οικογένεια μουσική ό πατέρας μου είναι τραγουδιστής. Από πολύ μικρός ήρθα σε επαφή με την μουσική . Ξεκίνησα να παρακολουθώ μαθήματα μουσικής στο Ωδείο , τραγουδιού και μαθήματα κιθάρας.

Πότε καταλάβες ότι η μουσική σας είχε κερδίσει ολοκληρωτικά;
Από πολύ μικρός , γύρω στα 12 είχα αποφασίσει το επάγγελμα που θα ακολουθήσω. Ήταν για εμένα ξεκάθαρο απο μικρός οτι θα ασχολήθω με αυτό .

Τί μουσική ακούς αυτόν τον καιρό;
Ακούω πολύ μουσική , Μου αρέσει να ενημερώνομαι με το τι κυκλοφορει . Αγάπω πολύ την τζαζ , σουλ , και την ποπ μουσική ,

Ποιό πιστεύεις ότι είναι το είδος που σου ταιριάζει περισσότερο να τραγουδάς;
Αγαπώ πολύ να τραγουδάω όμορφα τραγούδια , Με μουσική και στίχους που έχουν να μου πούν κάτι .Μου αρέσει πολύ η Τζαζ μουσική γιατί μου δίνει μεγάλη ελευθερία , καθώς και ή ποπ , επίσης αγαπώ πολύ την ελλήνικη μουσική και δημιουργούς όπως ο Μάνος Χατζιδάκις , Μίμης πλέσσας Δ παπαδημητρίου , Σπαρτακός ,Κ Γιαννίδης συνθέτες που τράγουδω και στα προγράμματα που κάνω .

Με ποιόν ξένο τραγουδιστή θα ήθελες να κάνεις ένα ντουέτο και ποιό τραγούδι θα επέλεγες;
Αγαπώ πολλόυς τραγουδιστές, δύο πολύ αγαπημένοι μου είναι ο Michael Buble και ο George Michael και ένα τραγούδι που το έχουν τραγουδίσει και οι δύο είναι το Kissing a Fool

Θα μπορούσες να μας πεις μερικά λόγια για τα τόσο σπουδαία μιούζικαλ που έχεις στο ενεργητικό σου;
Το θέατρο και το μιούζικαλ το αγαπώ πολύ . Πήρα μία υποτροφία για την Αμερική όπου παρακολούθησα μαθήματα τραγουδίου και χορού εκει με ανθρώπους που ειδικευόνται σε αυτό το είδος . Έχω υπάρξει μέλος σε διαφορες μουσικές παραστάσεις και μιούζικαλ όπως το '' Κλουβί με τις τρελλές", "Θα σε πάρω να φύγουμε" , "Παναγία τον Παρισίων" , "Η Μαρινέλλα συναντά την Σοφία Βέμπο" κ.ά.

Θα μπορούσε να σε κερδίσει η υποκριτική κάποια στιγμή;
Μου αρέσει πολύ το θέατρο αλλά η βασική μου ιδιότητα είναι το τραγούδι, αυτό αγαπώ αλλα αν ήταν ένας ρόλος και ενας σκηνοθέτης που θα μπορούσε να με βοηθήσει γιατί όχι.


Ποιό είναι το αγαπημένο σου μιούζικαλ ;
Το αγαπημένο μου μιουζικάλ είναι σίγουρα το Σικάγο , μου αρέσει πολύ η μουσική του έργου μιάς και είναι τζαζ καθώς και η χορογραφίες του Bob Fosse.


Ποιό είναι το επόμενο βήμα στην καριέρα σου;
Tο επόμενο βήμα μου είναι ο πρώτος προσωπικός μου δίσκος με μουσίκη απο την αγαπημένη μου Σίσσυ Βλαχογιάννη , Ανδριαννα Μπάμπαλη και σε στίχους απο την Μαρίζα Ρίζου , Σταύρου Σταύρου , Ίωνα Στάντις. Πρόκειται για μια δουλειά που θα κυκλοφορήσει μέσα στον χειμώνα.


Tuesday, 10 June 2014

The Full Moon Experience @ St George Lycabettus Hotel !





The best place to enjoy the full moon is the top floor of St George Lycabettus, in the centre of Athens! 

Enjoy the amazing view of the full moon and a panorama of Athens,  drinking a refreshing complimentary cocktail by the pool.


Later on, the Full Moon experience will be continued at La Suite Lounge, tasting the Full Moon menu, especially created by the Executive Chef Vassilis Milios for this occasion.

While  Efi Maltezou's (DJ/ Galaxy Fm radio producer) tunes will accompany us to a more relaxing mood!


For reservations call at:  210-7416191
Full Moon Menu: 35 Euros 

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H καλύτερη πρόταση της πόλης για να απολαύσετε την Πανσέληνο την Παρασκευή 13 Ιουνίου είναι να « την υποδεχτείτε» στην πισίνα του St.George Lycabettus.
Δροσιστείτε με ένα complimentary cocktail ατενίζοντας την πόλη να απλώνεται μπροστά σας και την Πανσέληνο να καθρεφτίζεται στο Σαρωνικό.  Συνεχίστε με το μοναδικό Full Moon Menu στο La Suite Lounge που δημιούργησε ο executive chef,  Βασίλης Μήλιος στην ειδική τιμή των 35€.

Απολαύσετε μια νυχτερινή βόλτα στο φεγγάρι παρέα με την Dj /Παραγωγό του Galaxy Fm , Έφη Μαλτέζου.

Για κρατήσεις : 210 7416191

Monday, 2 June 2014

Orange Scented Semolina Halwa with Toasted Almonds!





1 cup vegetable oil

2 cups coarse semolina
1 1/2 cup caster sugar
1/2 cup honey
4 cups water
1/ 2 cup coarsely chopped almonds
zest from 1 orange 
1 cinnamon stick


1. In a large sauce pan pour the water, sugar, honey, cinnamon stick and orange zest. Stir well until  sugar is dissolved and boil for 5 minutes or so .
2. In a deep frying pan, heat the olive oil and add the semolina stirring continuously for 3-4 minutes untli it becomes light brown. Then add the chopped almonds and continue stirring until the become dark brown.
3. Remove the pan from the heat and while stirring add carefully the syrup. You should be very careful because the semolina starts to boil and it may burn you. Move the pan to the heat again and stir until the semolina mix pulls away fro the bottom of the pan.
4. Remove the pan from the heat and cover it with a clean towel to absorb the moisture and set aside for 10 minutes.

Tuesday, 27 May 2014

A Paradise in the Cyclades!/ Paradise Hotel in Andros

Did you know that Andros island,  one of the largest islands of the Cyclades is only a couple of hours away from Athens and seems an ideal destination for bank holidays and long weekends!

Therefore,  we choose the Paradise Hotel to spend an amazing long weekend ( 7-9 jun) with our family.


Its panoramic views of the garden, surrounding the pool , villages and monasteries is a unique setting for relaxation and meditation after your swim in the crystal clear waters .

The children's pool , entertainment area for children, tennis, ping pong, the film shows for all tastes, the summer evenings, themed culinary evenings , make more enjoyable your stay .


Just next to the gardens of the hotel you can visit the Old Ice Factory of the Mantzavelakis family transformed with love in Folklore & Christian Art and enjoy a Festival of Local cheese and Wine along with learning the process of the traditional kneading of bread  will have the opportunity to taste
wines and traditional local cheese.






For those of you that are not familiar with Andros island, its main  port is at Gavrio, with a regular connection to Rafina, while the ports of Batsi, Hora and Korthi can facilitate fishing and touristic boats .At the western part of Andros are the big sandy beaches of the island, easily accesible and developed. Those seeking quiet beaches and rough landscapes should visit the northeastern and southeastern parts .There are many rivers and torrents and plenty of springs. Ravines have rich vegetation with plane and walnut trees, while the slopes (especialy at the south) are full of oak trees. Since a long time ago, big parts of the slopes have been transformed, using stone walls, to step-like shapes locally called “emasies”. Around the villages there are olive and lemon trees groves and many vineyards. Andros owes its ancient names “Idrousa”, “Lasia”, “Nonagria” and “Epagris” to water and its rich vegetation .The northwestern part of the island is bushy and somebody can see partidges, hawks or even rarer predatory birds, like eagles, wild pigeons and martins

Sunday, 25 May 2014

40 Years Anniversary for our favourite hotel in Athens!!!

This year, St George Lycabettus hotel celebrates its 40th year anniversary !
All these years, many important personalities and famous actors trusted this Athenian hotel for their stay!

Anna Mouglalis

Claudia Cardinale 

Jean Reno


Catherine Deneuve

For more photos join us on Pinterest 




Wednesday, 14 May 2014

It's almost summertime / It's time for yoga and a spa treatment at the Sensia Spa!

Did you know that there is a new hot spot in Kolonaki? It's called Ananea Pilates and Yoga!



Ananea Pilates and Yoga will be from June 10th at St George Lycabettus in the heart of Athens!

   The Sensia Spa, a place of perfect aesthetics and technology, welcome the high level of professional care and physical care that offers only Ananea Pilates & Yoga! Combine effective exercise programs and empowerment of the fitness experts of studio and complete your overall workout with a relaxing massage session at the Sensia Spa.



You can also choose from other fitness programs such as TRX, the most hot trend in functional training, Zumba & Aqua Zumba, the most rhythmic fitness trend, Pilates, the method of balance of mind and body or course Sunset Yoga Acropolis View, in an area that offers stunning views of the city achieving the ultimate sense of wellbeing and relaxation .


The perfect way to awaken your senses and gives you a complete rejuvenation .

Visit Ananea Pilates and Yoga to get more information for all the summer programs! :)


Friday, 25 April 2014

Steak and Pink Salt Elegance

   Enjoy another signature dish by the Executive Chef Vassilis Milios.
 The chef uses the Himalayan salt as a cooking plate. The salt block is  entirely made of Himalayan rock, crystal,pink salt which is 100 % pure and unrefined and without any preservatives. 



Some facts about Himalayan salt:
  • It is pure and it comes from an unspoilt ecosystem from about 300 million years ago, when the Earth was still pure.
  •  It derives from an exclusive area known for its high quality salt.
  •   It has the highest content of nutrients (a total of 84), that we need.
  • It contains no impurities from the environmental pollution.
  •  It has bio-energetic content since it is a means of storing primordial information of 250.000.000 years.
  •  It is naturally extracted and hand washed; our products are 100% made of authentic Himalayan rock salt.
  •   It has the capacity to bring about positive changes to all the metabolic functions of the body, bringing your body, mind and spirit into perfect harmony.
Source: www.salticproducts.com

Thursday, 24 April 2014

Summer in the City!

Summer is just around the corner but we cannot leave the city for the entire summer season! There is a pool at the top floor of the SGL hotel. 


Discover the most quit and romantic pools in the centre of Athens. The visitors have the opportunity to taste amazing burgers, light snacks, refreshing cocktails and ice creams. 

Did you know that there's a Pool membership card that offers to the visitors special offers, discounts and a number of benefits all around the hotel.


For further details and more information on the membership card do not hesitate to contact the Guest Relation Department  at 210 7416000. 

Wednesday, 23 April 2014

Cointreau Cuisine for our eyes only!

The well known Cointreau distillery has decided to do a dynamic entrance in the culinary world by launching the Cointreau Cuisine. 
Cointreau Cuisine is a 35cl spray designed to give the final touch to both savory and sweet dishes, enhancing each taste with its concentrated flavor. Fruits, flowers and spices will boost the taste of
every chef's creation with the delicate Cointreau flavor.
In the above video you can see Manuella Kapsoulia ( Pastry Chef)  presenting  a signature dessert giving the final touch using Cointreau Cuisine.




Video Production: www.panos-online.com

Wednesday, 26 March 2014

Room No 109: The Fashion Suite

   Among all the celebrities, who have stayed in this hotel is the famous French fashion designer Pierre Cardin. Pierre Cardin have stayed at the room 109 on the first floor. Now this room is the so called Fashion Suite of the hotel.
The whole concept of the room is based on the designer's favourite colour, green.

There a lot of decorative elements in green. 
The bathroom is luxurious and all covered with green marble.
The sketches and photographs that decorate the walls are designed by Cardin. All accessories and objects have the designer's logo "P. C."


Friday, 21 March 2014

Sunday Brunch @ SGL : a family thing!

The Sunday brunch at the hotel is not just for adults. 



Every month the hotel organises happenings for the little ones. A few months ago, took place a cookie and cupcake decoration event where all kids decorated their own cookies and got their personal Cookie/Cupcake Decoration Certificate along with a goodie bag full of surprises !!!





Don't forget to like the hotel's facebook page to be updated for the next happening!

Thursday, 20 March 2014

[ART] The Generation of the 30s in S. G. Art Gallery!!!

  Many of you know that art is my passion! I literally love modern art and particularly greek modern art. One of my favourite greek artists is Yiannis Moralis, a very important member of the group of the "Generation of the 30s". 



  I just found out that there is an exhibition of this important group of artists in S.G. Art Gallery. The exhibition presents 27 early drawings, from Ifigeneia Lagana's collection, which are actually the preparatory studies from the School of Fine Arts in Athens during the early 30s. The exhibition consists of three parts ; the first part contains 6 study portraits rendered in charcoal, the second part consists of studies on male nudes with sangine executed in paper and the last part consists of studies of male and female nude executed in pencil.                                                                             
I can not wait to visit this exhibition and see all these preparatory studies of such important artists that formed modernism in Greece. 

So if you are an art lover like me don't miss it! 

27 March -19 April 2014 
TUE-THU-FRI 11:00-14:00 & 18:00-21:00
WED-SAT 11:00-16:00

S. G. Art Gallery Kleomenous 2, Kolonaki  
St. George Lycabettus Hotel
s.g.artgallery@gmail.com

Monday, 17 March 2014

Aesthetics, Fashion and Gastronomy in St George Lycabettus!

 On Wednesday 19th of March 2014, at 8.30pm, get ready for Spring's most Stylish Fashion Dinner whilst enjoying the stunning view of Le Grand Balcon, St. George Lycabettus.
You will have the opportunity to enjoy in Live Private view , the new SS14 collection of 'Pinelopi' and the new Resort collection 'Baby oh Baby' by the designer Pinelopi Vasiliadou, in an exclusive event of high Aesthetic, Fashion and Gastronomy. Models wearing the latest collections of Pinelopi, will be 'catwalking' among the guests to offer an up-and-close experience of the aethereal creations. The event is curated by the one and only Shopqueen, Vassiliki Papanastasiou!!! 







Pinelopi's Fashion Menu

Baby oh Baby!
(welcome champagne cocktail)
Fresh green salad with strawberries  in a Parmigiano nest
Tender fillets with aromatic herbs and baby potatoes
Lemon mousse on a crispy almond base with fluffy meringue
Wine, coffee & choco fashion Migniardises
25€/person


Reservations +30 210 7416 191

Saturday, 15 March 2014

Wondering Around Athens [Part 2] Kolonaki Area


 Going down the hill of Lycabettus , one meets Dexameni Square, a large square with a picturesque cafe where  important poets and writers used to relax in the past such as Costas Varnalis and Alexandros Papadiamantis.

Descending the southwestern slope of Lycabettus hill,  there is Kolonaki area which is considered to be one of the most prestigious areas of the Athens. The official name of the Kolonaki Square is Plateia Filikis Etairias which means the "Friendly Society" square, and took its name from the secret 19th-century organization whose purpose was to overthrow the Ottoman rule of Greece and establish an independent Greek state.  
Kolonaki is also one Athens' leading shopping areas with a number of high end brand boutiques such as Dior, Lanvin, Louis Vuitton etc. most of them situated in Voukourestiou Str., also known for its jewellery shops.

This high-end area of the capital  is the choice of every bon-viveur, an eclectic variety of cafes bars and restaurants makes it more alluring than ever to the visitor!
But Kolonaki is not only an area for people watching and coffee sipping!


There are a lot of museums situated in Kolonaki that one can visit such as the Benaki Museum  that houses Greek works of art from the prehistorical to the modern times and the Goulandris Museum of Cycladic Art, one of the most important museums in Greece, with a notable collection of artifacts form the Cycladic Art. Two minutes walk from Kolonaki Sq., across Vasilissis Sofias Avenue there is the Ilisia Manor , that houses the Byzantine Museum and the War Museum of Athens.  

TIPS:  
  •  Drink your capuccino in Da Capo Cafe in Kolonaki Square 
  • Visit the St Dionysius the Areaopagite church
  • Have drinks in Haritos street.
  • During the summer, watch a old movie at the "Athinaia" open air cinema   in Haritos street and do not miss the traditional cheese pie during the intermission. 
  • Visit the Museum of the History of Greek Costume in Dimokritou str.