Wednesday, 5 March 2014

[TASTING] Master Chef series vol.2 : Lamb Chops with Pistachio crust, Couscous and Metaxa Brandy Sauce

The acclaimed  Executive Chef of the Hotel, Vassilis Milios shows us another signature dish of La Suite Restaurant , at the top floor of the Hotel... it seems so delicious! Next time, I 'm ordering this!  

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